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Like cantaloupe, this fruit also suddenly becomes a hit during the fasting month. This drink made from suri cucumber is then spread around and sold by takjil sellers. Even though it is called ‘cucumber’, this fruit is very different from the cucumber or zucchini that we know. Cucumber suri has a very fragrant aroma, the texture of the fruit is soft, brittle and sandy, and the taste is bland. For this reason, drinks made from cucumber suri will use various sweeteners that are quite concentrated, such as syrup or liquid sugar.
Atsarina Luthfiyyah (Senior Editor)
Has educational experience in the fields of Culinary and Journalism. His hobbies are writing, traveling and cooking. Masters in Communication Sciences at Gadjah Mada University
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