Soups & Stew

Lanzhou beef noodle soup features springy noodles, melt-in-your-mouth beef, a bit of homemade fresh chili oil, and a rich broth. It’s a simple dish but you can’t help but wonder about the magical power of a plain bowl of beef …

Juicy wontons served in a light yet deeply flavorful broth, this classic Wonton Soup is a favorite year-round. I’ll show you how to make the best-tasting wontons with step-by-step pictures. Enjoy the soup as is or bulk it up with …

Sundubu Jjigae in just 10 minutes! Try this easy recipe made with canned tuna. Enjoy this Korean soft tofu soup packed with spicy tuna, fresh veggies, and traditional seasonings. A comfort soup every Korean food lover will appreciate. Tuna Sundubu …

A collection of 20 delicious and comforting Korean soups to help you stay warm and cozy on cold days! The weather is getting quite cold around here! We all need more delicious warming soup recipes. For you Korean food lovers, …

Ok, people! I am pretty certain that you’ve never seen this take on Thanksgiving leftovers before, and I am super excited to let you in on our family tradition. For as long as I’ve known Bill and his family, which …

Crab roe tofu made with salted duck egg yolks is a simple and decadent main dish that you can put together in no time. The silky and soft tofu is braised in a savory broth that is bursting with umami. …

Kansai-style Ozoni is a miso-based mochi soup enjoyed for breakfast on New Year’s Day in Japan. It is one of the most iconic dishes of Osechi Ryori, or traditional Japanese New Year foods. This adaptation of my mom’s plant-based recipe includes leafy green …

Seolleongtang, known as Korean beef bone soup, is a nourishing dish rich in nutrients from ox bones. Traditionally, it takes up to 2-3 days to prepare, but an Instant Pot cuts this to just a few hours, retaining its rich …

Published 11/27/2023. Updated 11/27/2023 Made with extra soft tofu (sundubu, 순두부) and eggs (gyeran, 계란), this soup is the ultimate high protein breakfast! It’s warm and comforting! Because of its mild taste and smooth texture, the soup is also excellent …