Snacks

Flax Seed Burfi or you can call this health bar. Flax Seed is high in protein and good source of vegetarian omega 3. This Burfi is vegan, gluten free and tastes great. This recipe will make 24 pieces. Ingredients: 1/2 …

Published: Mar 26, 2021 · Modified: Aug 25, 2022 by Chongchitnant Pollen · This post may contain affiliate links Whether you’re a vegetarian, vegan or neither, this is going to be one of the best spring rolls you’ve ever had. …

Generously coated with butter and sugar and baked until crispy, Shokupan Crust Rusks are a rustic treat to enjoy with coffee or tea. These crunchy, buttery snacks are a delicious way to repurpose the crusts from Japanese milk bread when you make …

Make classic tteokbokkithe spicy Korean rice cake dish, at home in just 20 minutes! This Korean street food favorite is easy to make with a full list of ingredients and helpful tips. Chewy rice cakes coated in homemade tteokbokki sauce …

Published 03/02/2021. Updated 03/03/2021 Bossam is boiled pork traditionally served with cabbage wraps. The meat is boiled in a flavorful brine until tender and served thinly sliced. What is bossam? Bossam (보쌈) is a boiled pork dish. The meat is …

Chicken Satay is a delicious alternative to your standard saucy Thai curries, with chicken marinated in a positively potent mixture of red curry paste and coconut. We sear the skewers to perfection, and serve them up with a tasty peanut …

Crispy Chinese chicken dumplings feature a juicy ground chicken filling and are loaded with vegetables. Not only for celebrating Chinese New Year and other festivals, these dumplings are a great weekday snack because you can make them ahead and they …