Chinese

Chinese New Year, or Spring Festival (春节 – chūnjié) is the year of the Dragon (pronounced “loong” in Chinese) and festivities start February 10, 2024. The lunar new year, falls on a slightly different day in January or February of …

Sweet and sour sauce dishes are some of the most iconic out there. Even in China, dishes like sweet and sour pork (咕噜肉 – gū lū ròu) and Sweet and Sour Squirrel Fish(松鼠魚 – songshǔ yú), a famous recipe from …

Learn how to make red bean bread like the ones from a Chinese bakery! The recipe uses an easy milk bread dough for a super soft and fluffy texture, and everything can be done with a mixer. {Vegetarian} Red Bean …

With Lunar New Year coming up, many a Chinese table will soon be graced by a whole chicken. Whether it’s poached, braised, or salt-baked, a whole chicken is a deeply symbolic food in Chinese culture. Today, we have a complete …

Tender slices of beef mingling with thick lo mein noodles, vegetables, and a savory sauce are perfect for tonight’s dinner in this beef lo mein. And it takes less time than takeout to put on your table! Beef Lo Mein …

Crispy on the outside with a tender roasted texture, air fryer cauliflower makes it easier than ever to eat more veggies. Plus, this flavorful creation can be on your table in a fraction of the time as oven-roasting! {Vegan, Gluten-Free …

This red braised beef (hóngshāo niúròu – 红烧牛肉) is a savory, delicious dish that’s also very simple to make! As the weather cools, make a big pot of this Chinese beef stew to serve over rice, with a veggie of …

This walnut shrimp recipe features crispy shrimp and candied walnuts tossed in a sweet, creamy sauce. Recreate this iconic Chinese takeout dish at home, any night of the week, for a healthier twist that still gives you deliciously crispy and …

Chicken Lo Mein is a classic takeout dish we’ve all probably enjoyed. We find, however, that it’s getting harder than ever to get a good lo mein these days! Hence the need for this recipe. Note: This post was originally …

This Black Sesame Babka is an indulgent holiday treat with an unexpected twist. It has a rich and nutty dark chocolate filling braided into layers of fluffy, cakey dough. It’s not super sweet, but the gooey texture and irresistible flavor …